Maybe not in
London but it’s spring in Turkey! Çağla is immature fresh almond and is one of
the signs of spring in Turkey. When it’s spring, you can see fresh almonds in
farmer markets also street sellers inside of small paper bags. But most
pleasant -and our favorite- way to eat this almonds is from your tree.
Today we
walked to our Turkish supermarket in Dalston and we found this fresh Turkish
almonds. And suddenly we reviewed our plans to go to pub for Man
United-Man City match and began to think staying at home and drink rakı with our almonds. Mmmmmm, still
thinking...
